Red Velvet Cake
Directions:
Combine the red velvet cake with in a mixing bowl withe amount of eggs, water and oil it asks for on the box. Mix well.
Spray the inside of the pan with cooking spray. Line a bundt cake pan with glazed donuts in a vertical pattern.
Add the cake mix about halfway up the pan covering half the donuts.
Bake the cake for the amount of time written on the box.
Take the cake out and let cool.
Combine the powder sugar with the milk. Take the cake out of the pan and cover the top with the glaze. Sprinkle with the red white and blue sprinkles.
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